A healthful plant-based diet is linked to an 11% lower risk of breast cancer and a 28% reduction in mortality for those already diagnosed. New research from 70,000+ participants shows that high intake of vitamins B2, C, and magnesium, combined with low sodium, significantly improves survival.

· · 来源：dev资讯

2026-02-28 00:00:00:03014273110http://paper.people.com.cn/rmrb/pc/content/202602/28/content_30142731.htmlhttp://paper.people.com.cn/rmrb/pad/content/202602/28/content_30142731.html11921 国务院任免国家工作人员

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第四节 妨害社会管理的行为和处罚

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